Food Pairing

  (Last Update:2018.10.4)

Wine Pairing: Aussie Riesling x Vietnamese Cuisine

Riesling really is the ultimate food wine. And trying it with hard-to-pair cuisines like Vietnamese shows just how versatile this grape can be. Now, we know that there are a huge range of flavours and ingredients used in the food of Vietnam. Clearly some famous dishes, like Imperial BBQ Pork, are not going to be the best partner for a crisp, aromatic white wine (try a light Grenache or Zweigelt instead). But overall, there is a lightness, a delicate fragrance, a gentle spice character to many Vietnamese dishes – combining such ingredients as fish sauce, lemongrass, ginger, lime, chilli, coriander, Vietnamese mint, vegetables briefly cooked, fresh seafood….

Today’s Wine Pairing: Aussie Riesling x Vietnamese Cuisine

VINUM Vietnam-food

So, why is Aussie Riesling such a fantastic companion? Well, overall a fresh cuisine is going to match nicely with a fresh style of wine. Riesling is the ultimate seafood wine – pretty much anything with ingredients from the sea is going to be amazing with Riesling, thanks to the high acidity.

VINUM-Vietnum-Riesling

Aussie Riesling, and those from Clare and Eden Valley in particular, are known for a distinctive lime flavour – given how much lime is used in Vietnamese food, you can see why this works.

VINUM Australia

And with the warmth of the climate in Australia, their Rieslings also have a nice weight and texture. The strong aromatics of Riesling – especially those petrol notes – can also handle the spices and herbs used so much in Vietnamese cooking. Amazingly, Riesling can even handle the heat of the plentiful chillies too.

Pickup post

  1. Basic Pairing Tips (Part 1)
  2. To decant, or not to decant…
  3. What is a good pairing?
  4. At what temperature should I serve my wi…
  5. Basic Pairing Tips (Part 3)

Related post

  1. Food Pairing

    Wine Pairing: Viognier x Chicken tagine

    Moroccan food, and tagine stews in …

  2. Food Pairing

    Wine Pairing: Man O’War Graveston x Miso/Nat…

    We've done it! We've finally found …

  3. Food Pairing

    Wine Pairing: Oaked Chardonnay x Fish Gratin

    So, oaked Chardonnay has something …

  4. Food Pairing

    Wine Pairing: Gruner Veltliner x Katsu

    Another Japanese classic : katsu. A…

  5. Food Pairing

    Wine Pairing: Grenache x Yakitori

    Chomping our way through skewer aft…

Recent post

Archives

  1. Food Pairing

    Wine Pairing: Gruner Veltliner x Katsu
  2. Food Pairing

    Wine Pairing: Hunter Valley Semillon x M…
  3. Food Pairing

    Wine Pairing: Txakoli/Fino x Nanbanzuke/…
  4. Food Pairing

    Wine Pairing: Orange wine x Korean Food
  5. Food Pairing

    Wine Pairing: Marsanne/Viognier x Miso S…
PAGE TOP